What started as a catering business by a husband and wife, Ramses and Maylani Monterola, is growing into a restaurant called Adoboink Filipino Food.
It all started when they moved to Sacramento in 2018 from the Bay Area, looking for Filipino food and couldn't quite find what they were looking for. Their friends would often ask Ramses to cook and the pair decided to turn it into a business. Maylani Monterola is the CEO and Ramses is the chef.
- Catering
- On Line Ordering
- To Go