Everything here is made from scratch, from their famous grandma's chicken tortilla soup and their creamy turkey soup, enchilada soup to a delicious black bean soup, also some of the local's favorites includes Alambres de Pollo or carne asada, Huaraches del salto del agua featured in Sacramento magazine, sweet potato tamales, street tacos, freshly made ceviche de pescado, sauteed shrimp enchiladas with green sauce, roasted vegetable enchiladas, Pollo en Mole Poblano, fresh sauteed spinach enchiladas al pastor rotisserie meat just like you see in Mexico City.
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